Creamy Garlic Mushrooms

Ingredients

• 2 tablespoons butter
  
• 1 tablespoon olive oil
  
• 8 cloves of garlic, minced
  
• 8 oz whole baby bella mushrooms
  
• 1/3 cup heavy cream
  
• 2 tablespoons cream cheese, softened
  
• 1/3 cup fresh grated parmesan cheese
  
• 1/4 teaspoon onion powder
  
• 3/4 teaspoon dried oregano
  
• salt and pepper, to taste
  
• fresh parsley, to garnish
  
  

Instructions

1. Rinse and clean the mushrooms and pat dry
   
2. melt butter and olive oil in a skillet over medium heat
   
3. Add mushrooms and cook until browned, around 5 - 7 minutes
   
4. Add garlic, cream, cream cheese, parmesan, onion powder, and oregano and cook for 5 - 10 minutes, until sauce is thick and creamy
   
5. Salt and pepper to taste
   
6. Garnish with fresh parsley and serve
   

Nutrition Information:

Yield: 4

Serving Size: 1